Burundi Kayanza Province
Coffee Overview
A light-medium roast with creamy mouthfeel, with sweet notes of plum, vanilla bean, brown sugar and almond, this coffee has great body and a smooth finish. Well-suited to drip, pour over and French press, it even makes a terrific cold brew.
Light-Medium Roast
Sweet Plum, Vanilla Bean, Brown Sugar, Almond
Regular price
$21.75
Unit price
per
- Description
Process: Washed
Varietal(s): Bourbon
Elevation: 1700-2000 Meters
If you enjoy East African coffees or looking for something new, we encourage you to try this coffee from Burundi's Kayanza province. This rich, full-flavored coffee is produced by smallholder farms from Bourbon coffee trees.
The Bourbon cultivar is known for it's exceptional sweetness, complex flavor, and creamy mouthfeel, all yielding a delicious, smooth and balanced cup.
